More spaghetti? Yes.

I will have to write this down, but my major pregnancy nom has been for marinara sauce. In all forms... meatless, meaty, spicy, cheesy. Doesn't really matter...Lee was gone all day yesterday helping someone paint their house, so I knew when I went to the store that I was having spaghetti for dinner. I grabbed a little ground chuck so I could meaty up my sauce. HEB had a deal that if you bought a jar of sauce, you got a bag of pasta for free. I had used half the bag for the truffle pasta, so I already had pasta and a jar of sauce at home. I love homemade sauce, but when it's just me... i didn't see the issue in a jar. I also don't buy Prego or Hunt's or something, i grab something interesting that i can add spice too. Keeping a jar of tasty pasta sauce around is a really good idea. You never know when you will need it...
I also had some left over mushrooms from the truffle pasta and added that in.

Whala - spaghetti for one (and 1/2? 1/4? it's the size of a plum so...)